Your chef can use the wooden knife to cut up lots of meat, red pepper and bok choi and then add it to the shrimp, mushrooms, and snow peas, stir-frying in the non-stick wooden wok. Loop and hook chopsticks are handy for stirring and serving!
Dimensions: 11.45 x 9.45 x 2.65
Ages: 3 yrs +
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